how to make a vegetable salad with sliced chicken cheese.

Vegetable salad with sliced chicken cheese

For people who don't like to eat vegetables that might be difficult if asked to eat vegetables, you can try the following vegetable salad. Vegetable modification is the key. Combine with chicken, fish or even sliced meat to add flavor. Here is how to make a vegetable salad with sliced chicken cheese.

Ingredients for how to make a vegetable salad with sliced chicken cheese 

Ingredients for Salad:

• 100 grams of roasted chicken breast - diced

• 2 pieces of cabbage (purple cabbage / regular cabbage) - thinly sliced

• 2 pieces of lettuce

• 1 medium carrot - roughly grated

• 1/2 red tomatoes - diced small

• 2 potatoes - diced and fried

• 1 lime fruit

• 1/2 onion - thinly sliced

Ingredients for making Sauce:

• 3 tablespoons of melted cheese

• 1 clove garlic - finely chopped

• 1 clove shallot - finely chopped

• 50 ml of olive oil/palm oil

• 1/2 spoonful of ground pepper

• 1/2 teaspoon salt

• enough sugar

Steps to make a vegetable salad with sliced chicken cheeseHow to make Sauce:

• Prepare a bottle with a lid.

• Add shallots, garlic, salt, sugar, pepper, and olive oil.

• Squeeze 1/2 lime and add.

• Shake all ingredients until thick and creamy.

How to make Salad:

• Prepare a bowl.

• Place the lettuce and cabbage at the bottom of the bowl.

• Add the sliced carrots, tomatoes and fried conch.

• Add the onion.

• Sprinkle the shredded chicken on top.

• Flush with sauce and melted cheese.

• Serve with additional wine to make it more delicious for those who like it.

Share this post