BBQ grill Chicken Recipe
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| BBQ grill Chicken |
A new BBQ grill chicken that is delicious, quickly made, and really pleases the crowd. Ready in less than an hour, and with only 4 ingredients, this new BBQ chicken grill you can enjoy. the recipe for making this new grilled chicken bbq is very flexible, and you can play around with a variety of spices and seasonings and different BBQ sauces each time you make it.
Word to the wise: When seasoning your chicken, don't use a sugar-based scrub because the chicken will heat up for a good time, and you don't want the sugar to burn. In addition, be creative with your herbs and sauces. When you rub and give sauce so you can enjoy the extraordinary taste as conveyed by West Food.
How to get chicken bbq
Remember how I said this chicken bbq is very easy to make? I do not lie. Here's how to get a fabulous bbq chicken that is ready in less than an hour:
Heat and season. Pick up your favorite grill and run to bake two zones. Direct the chicken bbq between 375-400 degrees F for direct heat. Season your chicken bbq on all sides with salt and pepper garlic. If you want a greater taste, my signature Chicken Seasoning is just great with a hot kiss.
Bake with direct fire. Place your chicken bbq on the hot side directly from your grill and cook for 30-35 minutes. Turn it over every 5-7 minutes until the chicken's internal temperature reaches 165 degrees F.
Get cute! Move the chicken bbq to the indirect side of the grill, and bake with your favorite BBQ sauce (I love this with my Teriyaki BBQ Sauce. Sweet, tangy, and perfect for chicken).
Set the sauce. Bake for an additional 5-10 minutes until the sauce begins to caramel and the temperature reaches 175 degrees F.
then I will help you make a better BBQ so that you can feed your loved ones, and become a hero in the backyard BBQ. You can find more recipes at West Food.
Course: Main Dish
Cuisine: American
Material :
- 2 pounds of chicken drumsticks
- 2 teaspoons of garlic salt
- 1 teaspoon of black pepper
- Teriyaki BBQ Sauce
Instructions :
- Preheat your grill to bake two zones, with direct heat at 375-400 degrees F.
- Season the drumsticks on all sides with garlic salt and black pepper.
- Bake with direct fire for 30-35 minutes, turning every 5-7 minutes. Bake until the chicken's internal temperature reaches 165 degrees F.
- Move the drumsticks to the side of the grill indirectly, and paste them with Teriyaki BBQ Sauce (or your favorite BBQ sauce). Bake for 5-10 minutes over an indirect fire until the sauce expands and starts to caramel and the internal temperature reaches 175 degrees F.
- Enjoy your BBQ grill chicken recipe.