Spaghetti Bolognaise
Ingredients:
- Spaghetti Noodles (I use San Remo)
- Minced beef
- Onion
- Garlic
- Tomato del Monte sauce
- Coriander
- Thyme leaves
- Olive oil for sautéing
- Step
- Boil spaghetti noodles in boiling water until tender
- Saute the garlic and bomb until fragrant
Steps :
- Add minced meat, cook, until done.
- Add coriander powder, chili powder, tomato sauce, and thyme leaves
- If the sauce has thickened pour it on the spaghetti that has been drained.
- Sprinkle with basil leaves